Celebrate this New Year’s Eve in style with Lupo

4 courses plus snacks menu is $90pp
(does not include the optional supplements offered on the evening)

 
Bookings from 5.30pm

 

*Bookings are essential and not available online.
Please phone or email the restaurant directly to secure your place.

 
MENU

 
SNACKS
FOCACCIA, WHIPPED EGGPLANT, SMOKED CHILLI, MOUNT ZERO OLIVE OIL
ANCHOVY ON TOAST
MORTADELLA AND FONTINA PANINO
 
PRIMI
VITELLO TONNATO, LOCAL FIGS, CAPERBERRY 
 
OPTIONAL SUPPLEMENT
GRILLED SPENCER GULF PRAWN, SALSA VERDE $10 EA
 
PASTA
MACCHERONCINI, WAGYU BOLOGNESE, SALTED RICOTTA
 
SECONDI
BORROWDALE PORK PORCHETTA, PLUMS, FREGOLA
 
OPTIONAL SUPPLEMENT
AGED DUCK, CHERRY, BEETROOT, MUSTARD $25
 
DESSERT
MERINGUE, FIG LEAF ICE CREAM, BERRIES, PISTACHIO
 
Menu subject to change
 

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